Chinese Cooking School

Learn to cook Chinese food in a traditional Chinese farmhouse in the countryside. The Yangshuo cooking school offers its customers the opportunity to learn how to cook real Chinese food in a traditional setting with skilled and friendly teachers who can impart the secrets of Chinese cuisine in a friendly and fun atmosphere. They emphasize a teaching style based on actually doing rather than watching. They will also take you shopping in the local market to learn about the ingredients that the Chinese use in their dishes. After cooking five dishes you will eat lunch together

Their courses include:
* Small classes
* A visit to the local market
* Transport to their farmhouse
* English speaking local teachers
* Set of 5 dishes with 1 or 2 day courses available
* Recipes of the dishes cooked
* An individual work
* Learning by doing
* Lunch

Course 1
Runs on Monday, Wednesday and Friday
Market tour
Beer Fish (famous local dish).
Chicken with cashew nuts
Steamed stuffed vegetables
Eggplant with soy sauce
Green vegetables with garlic

Course 2
Runs on Tuesday, Thursday and Saturday
Market tour
Egg wrapped dumplings
Steamed Chicken with mushroom
Duck with pickled ginger and chilies
Stir fried pork with vegetables and oyster sauce
Green vegetable with garlic

All courses can be booked at the YSMR reception